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Details for article 17 of 50 found articles
| Title: |
Effect of Lachnanthocarpone on the Structural and Functional Properties of a Protein-Starch-Based Film: A Promising Alternative for Active Packaging |
| Author: |
Ramirez-Álvarez, Milanyela Mesa-López, Kevin Duarte-Correa, Yudy Mesías, Ricardo Granda-Restrepo, Diana |
| Appeared in: |
Food and bioprocess technology |
| Paging: | Volume 18 () nr. 6 pages 5431-5444 |
| Year: |
2025-02-19 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 17 of 50 found articles
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