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Journal description
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Details for article 13 of 15 found articles
| Title: |
Optimization of Ultrasonic-Assisted Enzymatic Hydrolysis to Extract Soluble Substances from Edible Fungi By-products |
| Author: |
Zhu, Yuanyuan Zhang, Min Law, Chung Lim Wang, Yuchuan Liu, Kun |
| Appeared in: |
Food and bioprocess technology |
| Paging: | Volume 16 () nr. 1 pages 167-184 |
| Year: |
2022-11-02 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 13 of 15 found articles
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