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Journal description
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Details for article 6 of 15 found articles
| Title: |
Essential Oil Nanoemulsion Edible Coating in Food Industry: a Review |
| Author: |
Sharma, Kanika Babaei, Azadeh Oberoi, Khyati Aayush, Krishna Sharma, Ruchi Sharma, Somesh |
| Appeared in: |
Food and bioprocess technology |
| Paging: | Volume 15 () nr. 11 pages 2375-2395 |
| Year: |
2022-05-17 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 6 of 15 found articles
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