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Journal description
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Details for article 5 of 19 found articles
| Title: |
Effect of Microfluidization Condition on Physicochemical Properties and Inhibitory Activity of Nanoemulsion Loaded with Natural Antibacterial Mixture |
| Author: |
Taghavi, Elham Mirhosseini, Hamed Rukayadi, Yaya Radu, Son Biabanikhankahdani, Roya |
| Appeared in: |
Food and bioprocess technology |
| Paging: | Volume 11 (2017) nr. 3 pages 645-659 |
| Year: |
2017 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 5 of 19 found articles
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