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                                       Details for article 8 of 16 found articles
 
 
  Improving the Extraction of Juice and Anthocyanins from Blueberry Fruits and Their By-products by Application of Pulsed Electric Fields
 
 
Title: Improving the Extraction of Juice and Anthocyanins from Blueberry Fruits and Their By-products by Application of Pulsed Electric Fields
Author: Pataro, Gianpiero
Bobinaitė, Ramunė
Bobinas, Česlovas
Šatkauskas, Saulius
Raudonis, Raimondas
Visockis, Mindaugas
Ferrari, Giovanna
Viškelis, Pranas
Appeared in: Food and bioprocess technology
Paging: Volume 10 (2017) nr. 9 pages 1595-1605
Year: 2017
Contents:
Publisher: Springer US, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 8 of 16 found articles
 
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