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Towards Controlled Fermentation of Table Olives: LAB Starter Driven Process in an Automatic Pilot Processing Plant |
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Title: |
Towards Controlled Fermentation of Table Olives: LAB Starter Driven Process in an Automatic Pilot Processing Plant |
Author: |
Campus, M. Cauli, E. Scano, E. Piras, F. Comunian, R. Paba, A. Daga, E. Di Salvo, R. Sedda, P. Angioni, A. Zurru, R. |
Appeared in: |
Food and bioprocess technology |
Paging: |
Volume 10 (2017) nr. 6 pages 1063-1073 |
Year: |
2017 |
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Publisher: |
Springer US, New York |
Source file: |
Elektronische Wetenschappelijke Tijdschriften |
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