Digital Library
Close Browse articles from a journal
 
<< previous    next >>
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
           All articles of the corresponding issues
                                       Details for article 23 of 30 found articles
 
 
  Reuse of Dairy Product: Evaluation of the Lipid Profile Evolution During and After Their Shelf-Life
 
 
Title: Reuse of Dairy Product: Evaluation of the Lipid Profile Evolution During and After Their Shelf-Life
Author: Beccaria, Marco
Oteri, Marianna
Micalizzi, Giuseppe
Bonaccorsi, Ivana Lidia
Purcaro, Giorgia
Dugo, Paola
Mondello, Luigi
Appeared in: Food analytical methods
Paging: Volume 9 (2016) nr. 11 pages 3143-3154
Year: 2016
Contents:
Publisher: Springer US, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 23 of 30 found articles
 
<< previous    next >>
 
 Koninklijke Bibliotheek - National Library of the Netherlands