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                                       Details for article 4 of 30 found articles
 
 
  Cupric Ferricyanide Reaction in Solution for Determination of Reducing Properties of Plant Antioxidants
 
 
Title: Cupric Ferricyanide Reaction in Solution for Determination of Reducing Properties of Plant Antioxidants
Author: Klõšeiko, Jaan
Appeared in: Food analytical methods
Paging: Volume 9 (2015) nr. 1 pages 164-177
Year: 2015
Contents:
Publisher: Springer US, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 4 of 30 found articles
 
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