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                                       Details for article 23 of 25 found articles
 
 
  Sulfites in Fresh Meat and Meat Preparations Commercialized in Portugal
 
 
Title: Sulfites in Fresh Meat and Meat Preparations Commercialized in Portugal
Author: Fernandes, Inês
Rodrigues, João A.
Almeida, Cristina M. M.
Appeared in: Food analytical methods
Paging: Volume 15 () nr. 1 pages 172-184
Year: 2021-08-24
Contents:
Publisher: Springer US, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 23 of 25 found articles
 
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