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                                       Details for article 6 of 20 found articles
 
 
  Development and Validation of an Analytical Method for Nitrite and Nitrate Determination in Meat Products by Capillary Ion Chromatography (CIC)
 
 
Title: Development and Validation of an Analytical Method for Nitrite and Nitrate Determination in Meat Products by Capillary Ion Chromatography (CIC)
Author: D’Amore, Teresa
Taranto, Aurelia Di
Vita, Valeria
Berardi, Giovanna
Iammarino, Marco
Appeared in: Food analytical methods
Paging: Volume 12 (2019) nr. 8 pages 1813-1822
Year: 2019
Contents:
Publisher: Springer US, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 6 of 20 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands