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Journal description
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Details for article 12 of 30 found articles
| Title: |
Discrimination of “Hayward” Kiwifruits Treated with Forchlorfenuron at Different Concentrations Using Hyperspectral Imaging Technology |
| Author: |
Dong, Jinlei Guo, Wenchuan Zhao, Fan Liu, Dayang |
| Appeared in: |
Food analytical methods |
| Paging: | Volume 10 (2016) nr. 2 pages 477-486 |
| Year: |
2016 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 12 of 30 found articles
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