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Details for article 11 of 30 found articles
| Title: |
Direct and Simultaneous Determination of Copper and Iron in Flours by Solid Sample Analysis and High-Resolution Continuum Source Graphite Furnace Atomic Absorption Spectrometry |
| Author: |
Santos, Liz O. dos Brandao, Geovani C. Santos, Ana M. P. dos Ferreira, Sergio L. C. Lemos, Valfredo A. |
| Appeared in: |
Food analytical methods |
| Paging: | Volume 10 (2016) nr. 2 pages 469-476 |
| Year: |
2016 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 11 of 30 found articles
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