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Journal description
All volumes of the corresponding journal
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All articles of the corresponding issues
Details for article 6 of 8 found articles
| Title: |
Evaluation of Fruit Aroma Quality: Comparison Between Gas Chromatography–Olfactometry (GC–O) and Odour Activity Value (OAV) Aroma Patterns of Strawberries |
| Author: |
Nuzzi, Monica Lo Scalzo, Roberto Testoni, Armando Rizzolo, Anna |
| Appeared in: |
Food analytical methods |
| Paging: | Volume 1 (2008) nr. 4 pages 270-282 |
| Year: |
2008 |
| Contents: | |
| Publisher: |
Springer-Verlag, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 6 of 8 found articles
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