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Journal description
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Details for article 5 of 12 found articles
| Title: |
Detoxification of Olive Mill Wastewater and Bioconversion of Olive Crop Residues into High-Value-Added Biomass by the Choice Edible Mushroom Hericium erinaceus |
| Author: |
Koutrotsios, Georgios Larou, Evangelia Mountzouris, Konstantinos C. Zervakis, Georgios I. |
| Appeared in: |
Applied biochemistry and biotechnology. Part A, Enzyme Engineering and Biotechnology |
| Paging: | Volume 180 (2016) nr. 2 pages 195-209 |
| Year: |
2016 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 5 of 12 found articles
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