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Journal description
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Details for article 9 of 37 found articles
| Title: |
Effect of xanthan gum on enhancing the foaming properties of soy protein isolate |
| Author: |
Xie, Y. R. Hettiarachchy, N. S. |
| Appeared in: |
journal of the American Oil Chemists' Society |
| Paging: | Volume 75 () nr. 6 pages xx |
| Year: |
1998-05-28 |
| Contents: | |
| Publisher: |
Springer-Verlag, Berlin/Heidelberg |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 9 of 37 found articles
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