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                                       Details for article 7 of 11 found articles
 
 
  Physico-Chemical Characterization of Soymilk Particles as a Function of Their Volume Fraction: Comparison with Theoretical Systems
 
 
Title: Physico-Chemical Characterization of Soymilk Particles as a Function of Their Volume Fraction: Comparison with Theoretical Systems
Author: Ringgenberg, Elise
Corredig, Milena
Alexander, Marcela
Appeared in: Food biophysics
Paging: Volume 7 (2012) nr. 3 pages 244-257
Year: 2012
Contents:
Publisher: Springer US, Boston
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 7 of 11 found articles
 
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