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Journal description
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Details for article 17 of 60 found articles
| Title: |
Comparison of volatile sulphur compound production by cheese-ripening yeasts from methionine and methionine–cysteine mixtures |
| Author: |
López del Castillo-Lozano, M. Delile, A. Spinnler, H. E. Bonnarme, P. Landaud, S. |
| Appeared in: |
Applied microbiology and biotechnology |
| Paging: | Volume 75 () nr. 6 pages 1447-1454 |
| Year: |
2007-04-13 |
| Contents: | |
| Publisher: |
Springer Berlin Heidelberg, Berlin/Heidelberg |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 17 of 60 found articles
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