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Assessment of reproducibility and uncertainty of food microbiology methods: statistical approach of a multi-site laboratory |
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Titel: |
Assessment of reproducibility and uncertainty of food microbiology methods: statistical approach of a multi-site laboratory |
Auteur: |
Blasi, Giuliana Petruzzelli, Annalisa Ottaviani, Donatella Fisichella, Stefano Di Raimo, Enrico Valiani, Andrea Capuccella, Marinella Scuota, Stefania Haouet, M. Naceur |
Verschenen in: |
Accreditation and quality assurance |
Paginering: |
Jaargang 18 (2013) nr. 2 pagina's 143-148 |
Jaar: |
2013 |
Inhoud: |
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Uitgever: |
Springer-Verlag, Berlin/Heidelberg |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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