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Journal description
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Details for article 24 of 47 found articles
| Title: |
Growth and Fermentation Characteristics of a Strain of the Wine Yeast Kluyveromyces thermotolerans Isolated in Greece |
| Author: |
Kapsopoulou, K. Kapaklis, A. Spyropoulos, H. |
| Appeared in: |
World Journal of microbiology and biotechnology |
| Paging: | Volume 21 (2005) nr. 8-9 pages 1599-1602 |
| Year: |
2005 |
| Contents: | |
| Publisher: |
Kluwer Academic Publishers, Dordrecht |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 24 of 47 found articles
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