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Chemical Composition and Yield of Six Genotypes of Common Purslane (Portulaca oleracea L.): An Alternative Source of Omega-3 Fatty Acids |
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Titel: |
Chemical Composition and Yield of Six Genotypes of Common Purslane (Portulaca oleracea L.): An Alternative Source of Omega-3 Fatty Acids |
Auteur: |
Petropoulos, Spyridon Α. Karkanis, Anestis Fernandes, Ângela Barros, Lillian Ferreira, Isabel C. F. R. Ntatsi, Georgia Petrotos, Konstantinos Lykas, Christos Khah, Ebrahim |
Verschenen in: |
Plant foods for human nutrition |
Paginering: |
Jaargang 70 (2015) nr. 4 pagina's 420-426 |
Jaar: |
2015 |
Inhoud: |
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Uitgever: |
Springer US, New York |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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