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Journal description
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Details for article 6 of 22 found articles
| Title: |
Effect of hesperetin, a citrus flavonoid, on the liver triacylglycerol content and phosphatidate phosphohydrolase activity in orotic acid-fed rats |
| Author: |
Cha, J.-Y. Cho, Y.-S. Kim, I. Anno, T. Rahman, S.M. Yanagita, T. |
| Appeared in: |
Plant foods for human nutrition |
| Paging: | Volume 56 (2001) nr. 4 pages 349-358 |
| Year: |
2001 |
| Contents: | |
| Publisher: |
Kluwer Academic Publishers, Dordrecht |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 6 of 22 found articles
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