Comparing the effects of different dietary organic acids on the growth, intestinal short-chain fatty acids, and liver histopathology of red hybrid tilapia (Oreochromis sp.) and potential use of these as preservatives
Titel:
Comparing the effects of different dietary organic acids on the growth, intestinal short-chain fatty acids, and liver histopathology of red hybrid tilapia (Oreochromis sp.) and potential use of these as preservatives
Auteur:
Ebrahimi, Mahdi Daeman, Nor Hafizah Chong, Chou Min Karami, Ali Kumar, Vikas Hoseinifar, Seyed Hossein Romano, Nicholas