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                                       Details for article 14 of 80 found articles
 
 
  Effects of Cold Acclimation and Salicylic Acid on Changes in ACC and MACC Contents in Maize during Chilling
 
 
Title: Effects of Cold Acclimation and Salicylic Acid on Changes in ACC and MACC Contents in Maize during Chilling
Author: Szalai, G.
Tari, I.
Janda, T.
Pestenácz, A.
Páldi, E.
Appeared in: Biologia plantarum
Paging: Volume 43 (2000) nr. 4 pages 637-640
Year: 2000
Contents:
Publisher: Kluwer Academic Publishers, Dordrecht
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 14 of 80 found articles
 
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