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Journal description
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Details for article 4 of 61 found articles
| Title: |
An in vitro method for estimation of iron availability from meals |
| Author: |
Miller, D D Schricker, B R Rasmussen, R R Van Campen, D |
| Appeared in: |
American journal of clinical nutrition |
| Paging: | Volume 34 () nr. 10 pages 2248-2256 |
| Year: |
1981 |
| Contents: | |
| Publisher: |
American Society for Nutrition. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 4 of 61 found articles
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