Whole Grain Wheat Consumption Affects Postprandial Inflammatory Response in a Randomized Controlled Trial in Overweight and Obese Adults with Mild Hypercholesterolemia in the Graandioos Study
Titel:
Whole Grain Wheat Consumption Affects Postprandial Inflammatory Response in a Randomized Controlled Trial in Overweight and Obese Adults with Mild Hypercholesterolemia in the Graandioos Study
Auteur:
Hoevenaars, Femke P M Esser, Diederik Schutte, Sophie Priebe, Marion G Vonk, Roel J van den Brink, Willem J van der Kamp, Jan-Willem Stroeve, Johanna H M Afman, Lydia A Wopereis, Suzan