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                                       Details for article 115 of 208 found articles
 
 
  Investigation of modified adzuki bean flavored milk formulations with hydrocolloids to improve sedimentation and overall quality
 
 
Title: Investigation of modified adzuki bean flavored milk formulations with hydrocolloids to improve sedimentation and overall quality
Author: Huang, Ping-Hsiu
Ou, Xin-Mei
Shih, Ming‐Kuei
Chen, Shin-Yu
Ciou, Jhih-Ying
Tung, Ta Chih Jovi
Chang, Wen-Chang
Hou, Chih-Yao
Appeared in: Applied food research
Paging: Volume 4 () nr. 2 pages p.
Year: 2024
Contents:
Publisher: The Author(s)
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 115 of 208 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands