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                                       Details for article 6 of 9 found articles
 
 
  Measurement and characterization of precursors for food quality and spoilage
 
 
Title: Measurement and characterization of precursors for food quality and spoilage
Author: Lay-Ekuakille, Aimé
Fundu, Théophile Mbemba
Castanheira, Isabel
Chandra-Hioe, Maria Veronica Lisa
Velazquez, Ramiro
Fernandes-Whaley, Maria
Yoshida, Kaoru
Appeared in: Measurement. Food
Paging: Volume 9 () nr. C pages p.
Year: 2023
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 6 of 9 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands