|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 11 of 14 found articles
| Title: |
Nutrients composition, sensory properties and storage stability of processed Nigerian soy cheese (Beske) |
| Author: |
RAJI, Akeem Olayemi OLUWANISOLA, Risikat Modupe OYEBANJI, Oluwayinka Mathew SUNMONU, Basirat Afolake |
| Appeared in: |
Measurement. Food |
| Paging: | Volume 10 () nr. C pages p. |
| Year: |
2023 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 11 of 14 found articles
| << previous | next >> |