Is Gigartina a potential source of food protein and functional peptide-based ingredients? Evaluating an industrial, pilot-scale extract by proteomics and bioinformatics
Titel:
Is Gigartina a potential source of food protein and functional peptide-based ingredients? Evaluating an industrial, pilot-scale extract by proteomics and bioinformatics
Auteur:
Gregersen Echers, Simon Abdul-Khalek, Naim Mikkelsen, Rasmus Kranold Holdt, Susan Løvstad Jacobsen, Charlotte Hansen, Egon Bech Olsen, Tobias Hegelund Sejberg, Jimmy J.P. Overgaard, Michael Toft