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                                       Details for article 33 of 54 found articles
 
 
  Impact of ripening, harvest season, and the nature of solvents on antioxidant capacity, flavonoid, and p-synephrine concentrations in Citrus aurantium extracts from residue
 
 
Title: Impact of ripening, harvest season, and the nature of solvents on antioxidant capacity, flavonoid, and p-synephrine concentrations in Citrus aurantium extracts from residue
Author: Estrada-Sierra, Nancy Abril
Rincon-Enriquez, Gabriel
Urías-Silvas, Judith Esmeralda
Bravo, Sandra Daniela
Villanueva-Rodríguez, Socorro Josefina
Appeared in: Future foods
Paging: Volume 6 () nr. C pages p.
Year: 2022
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 33 of 54 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands