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Skin hyperspectral imaging and machine learning to accurately predict the muscular poly-unsaturated fatty acids contents in fish |
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Titel: |
Skin hyperspectral imaging and machine learning to accurately predict the muscular poly-unsaturated fatty acids contents in fish |
Auteur: |
Cao, Yi-Ming Zhang, Yan Wang, Qi Zhao, Ran Hou, Mingxi Yu, Shuang-Ting Wang, Kai-Kuo Chen, Ying-Jie Sun, Xiao-Qing Liu, Shijing Li, Jiong-Tang |
Verschenen in: |
Current research in food science |
Paginering: |
Jaargang 9 () nr. C pagina's p. |
Jaar: |
2024 |
Inhoud: |
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Uitgever: |
The Authors |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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