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Carbendazim residue in plant-based foods in China: Consecutive surveys from 2011 to 2020 |
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Titel: |
Carbendazim residue in plant-based foods in China: Consecutive surveys from 2011 to 2020 |
Auteur: |
Wang, Dou Yang, Guiling Yun, Xiao Luo, Ting Guo, Hao Pan, Liying Du, Wei Wang, Yanhua Wang, Qiang Wang, Pu Zhang, Qinghua Li, Yun Lin, Nan |
Verschenen in: |
Environmental science and ecotechnology |
Paginering: |
Jaargang 17 () nr. C pagina's p. |
Jaar: |
2024 |
Inhoud: |
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Uitgever: |
The Authors |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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