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                                       Details for article 76 of 245 found articles
 
 
  Development of a non-dairy probiotic beverage based on sorrel and pineapple juices using Lacticaseibacillus paracasei 62L
 
 
Title: Development of a non-dairy probiotic beverage based on sorrel and pineapple juices using Lacticaseibacillus paracasei 62L
Author: Edith Marius, Foko Kouam
Pierre Marie, Kaktcham
Blandine, Maffo
Laverdure, Tchamani Piame
Ulrich Daquain, Fotso Techeu
François, Zambou Ngoufack
Appeared in: Journal of agriculture and food research
Paging: Volume 14 () nr. C pages p.
Year: 2023
Contents:
Publisher: The Authors
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 76 of 245 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands