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Enzymatic modification of raw corn starch using thermostable glucoamylase from Thermothelomyces thermophilus |
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Titel: |
Enzymatic modification of raw corn starch using thermostable glucoamylase from Thermothelomyces thermophilus |
Auteur: |
Wang, Yubo Liu, Wenxi Wang, Yiming Qiu, Wenqian Zhang, Shuaibing Lv, Yangyong Zhai, Huanchen Wei, Shan Ma, Ping'an Hu, Yuansen |
Verschenen in: |
Grain & oil science and technology |
Paginering: |
Jaargang 8 () nr. 2 pagina's 89-99 |
Jaar: |
2025 |
Inhoud: |
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Uitgever: |
Published by Elsevier B.V. |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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