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Exploration of the substances and key processing steps related to the sweetness of Niangniang tea |
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Titel: |
Exploration of the substances and key processing steps related to the sweetness of Niangniang tea |
Auteur: |
Wei, Qi Liu, Xiaobo Long, Shanshan Zhu, Luqin Yang, Hongzhiyuan Song, Xue Peng, Yishu Chen, Taolin Liu, Jianjun Wen, Beibei Li, Meifeng |
Verschenen in: |
Food chemistry. X |
Paginering: |
Jaargang 28 () nr. C pagina's p. |
Jaar: |
2025 |
Inhoud: |
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Uitgever: |
The Authors |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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