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                                       Details for article 43 of 116 found articles
 
 
  Effect of the removal of digestive enzymes and different COS-polyphenol conjugates on the quality of Harpiosquillid mantis shrimp stored in iced water
 
 
Title: Effect of the removal of digestive enzymes and different COS-polyphenol conjugates on the quality of Harpiosquillid mantis shrimp stored in iced water
Author: Chanchi Prashanthkumar, Mallikarjun
Fan, Xinru
Zhao, Qiancheng
Saetang, Jirakrit
Zhao, Yadong
Zhang, Bin
Benjakul, Soottawat
Appeared in: Food chemistry. X
Paging: Volume 28 () nr. C pages p.
Year: 2025
Contents:
Publisher: The Authors
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 43 of 116 found articles
 
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