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                                       Details for article 42 of 116 found articles
 
 
  Effect of surface dielectric barrier discharge plasma on the physicochemical properties of soy protein isolate-chia seed gum complex
 
 
Title: Effect of surface dielectric barrier discharge plasma on the physicochemical properties of soy protein isolate-chia seed gum complex
Author: Ahmadian, Soheila
Sohbatzadeh, Farshad
Alashti, Fatemeh Jamshidi
Kenari, Reza Esmaeilzadeh
Appeared in: Food chemistry. X
Paging: Volume 28 () nr. C pages p.
Year: 2025
Contents:
Publisher: The Authors
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 42 of 116 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands