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                                       Details for article 107 of 260 found articles
 
 
  Effects of variable-temperature drying on the qualities and sweet-substance profile of Zizyphus jujuba Mill. cv. Junzao
 
 
Title: Effects of variable-temperature drying on the qualities and sweet-substance profile of Zizyphus jujuba Mill. cv. Junzao
Author: Liao, Yaxuan
Liu, Yuxing
Zhang, Weida
Dong, Hao
Yang, Liqing
Zhang, Jiajun
Wang, Yunuo
Cheng, Shaobo
Chen, Guogang
Appeared in: Food chemistry. X
Paging: Volume 22 () nr. C pages p.
Year: 2024
Contents:
Publisher: The Author(s)
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 107 of 260 found articles
 
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