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                                       Details for article 12 of 100 found articles
 
 
  Characteristic volatile compounds, fatty acids and minor bioactive components in oils from green plum seed by HS-GC-IMS, GC–MS and HPLC
 
 
Title: Characteristic volatile compounds, fatty acids and minor bioactive components in oils from green plum seed by HS-GC-IMS, GC–MS and HPLC
Author: Xu, Lirong
Wang, Shihao
Tian, Ailing
Liu, Taorong
Benjakul, Soottawat
Xiao, Gengsheng
Ying, Xiaoguo
Zhang, Yuhong
Ma, Lukai
Appeared in: Food chemistry. X
Paging: Volume 17 () nr. C pages p.
Year: 2023
Contents:
Publisher: The Author(s)
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 12 of 100 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands