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                                       Details for article 9 of 70 found articles
 
 
  Effect of brewing conditions on the chemical and sensory profiles of milk tea
 
 
Title: Effect of brewing conditions on the chemical and sensory profiles of milk tea
Author: Yang, Chen
Cui, Chuanjian
Zhu, Yuanyuan
Xia, Xinyu
Jin, Ge
Liu, Cunjun
Li, Yeyun
Xue, Xiuheng
Hou, Ruyan
Appeared in: Food chemistry. X
Paging: Volume 16 () nr. C pages p.
Year: 2022
Contents:
Publisher: The Authors
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 9 of 70 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands