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Journal description
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Details for article 18 of 24 found articles
| Title: |
Structure and functionality of almond proteins as a function of pH |
| Author: |
Devnani, Bhanu Ong, Lydia Kentish, Sandra Gras, Sally L. |
| Appeared in: |
Food structure |
| Paging: | Volume 30 () nr. C pages p. |
| Year: |
2021 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 18 of 24 found articles
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