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                                       Details for article 48 of 349 found articles
 
 
  Characterization, in-vitro digestion, antioxidant, anti-hyperlipidemic and antibacterial activities of Zanthoxylum bungeanum Maxim essential oil nano-emulsion
 
 
Title: Characterization, in-vitro digestion, antioxidant, anti-hyperlipidemic and antibacterial activities of Zanthoxylum bungeanum Maxim essential oil nano-emulsion
Author: Li, Qiao
Chen, Zihao
Zeng, Lixia
Bi, Yongguang
Kong, Fansheng
Wang, Zhong
Tan, Shaofan
Appeared in: Food bioscience
Paging: Volume 56 () nr. C pages p.
Year: 2023
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 48 of 349 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands