|
Arthrospira cell residue valorization: A study on protein hydrolysate production by limited enzymatic hydrolysis |
|
|
|
Titel: |
Arthrospira cell residue valorization: A study on protein hydrolysate production by limited enzymatic hydrolysis |
Auteur: |
Ouyang, Kefan Chen, Qian Xie, Hexiang Zhang, Qin Tao, Liling Xiong, Hua Du, Yulan Yan, Jiangang Mao, Xinliang Zhao, Qiang |
Verschenen in: |
Food bioscience |
Paginering: |
Jaargang 56 () nr. C pagina's p. |
Jaar: |
2023 |
Inhoud: |
|
Uitgever: |
Elsevier Ltd |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
|
|
|
|