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                                       Details for article 76 of 101 found articles
 
 
  Physicochemical properties and antibacterial application of silver nanoparticles stabilized by whey protein isolate
 
 
Title: Physicochemical properties and antibacterial application of silver nanoparticles stabilized by whey protein isolate
Author: Zeng, Aoqiong
Wang, Beibei
Zhang, Cheng
Yang, Ruijin
Yu, Shuhuai
Zhao, Wei
Appeared in: Food bioscience
Paging: Volume 46 () nr. C pages p.
Year: 2022
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 76 of 101 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands