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                                       Details for article 107 of 112 found articles
 
 
  The impact of refractance window drying conditions on the physical and microbiological properties of kefir powder
 
 
Title: The impact of refractance window drying conditions on the physical and microbiological properties of kefir powder
Author: Tontul, Ismail
Ergin, Firuze
Eroğlu, Emrah
Küçükçetin, Ahmet
Topuz, Ayhan
Appeared in: Food bioscience
Paging: Volume 43 () nr. C pages p.
Year: 2021
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 107 of 112 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands