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Journal description
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Details for article 23 of 26 found articles
| Title: |
The in vitro antithrombotic properties of ale, lager, and stout beers |
| Author: |
Lordan, Ronan O’Keeffe, Eoin Dowling, Darren Mullally, Michael Heffernan, Hannah Tsoupras, Alexandros Zabetakis, Ioannis |
| Appeared in: |
Food bioscience |
| Paging: | Volume 28 (2019) nr. C pages 83-88 |
| Year: |
2019 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 23 of 26 found articles
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