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Details for article 17 of 18 found articles
| Title: |
The effects of protein-phenolic interactions in wheat protein fractions on allergenicity, antioxidant activity and the inhibitory activity of angiotensin I-converting enzyme (ACE) |
| Author: |
Gammoh, Sana Alu’datt, Muhammad H. Alhamad, Mohammad N. Rababah, Taha Al-Mahasneh, Majdi Qasaimeh, Ahmad Johargy, Ayman Kubow, Stan Hussein, Neveen M. |
| Appeared in: |
Food bioscience |
| Paging: | Volume 24 (2018) nr. C pages 50-55 |
| Year: |
2018 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 17 of 18 found articles
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