Digital Library
Close Browse articles from a journal
 
<< previous    next >>
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
           All articles of the corresponding issues
                                       Details for article 18 of 23 found articles
 
 
  Phenolic compounds and antioxidant capacity in different-colored and non-pigmented berries of bilberry (Vaccinium myrtillus L.)
 
 
Title: Phenolic compounds and antioxidant capacity in different-colored and non-pigmented berries of bilberry (Vaccinium myrtillus L.)
Author: Colak, Nesrin
Primetta, Anja K.
Riihinen, Kaisu R.
Jaakola, Laura
Grúz, Jiři
Strnad, Miroslav
Torun, Hülya
Ayaz, Faik Ahmet
Appeared in: Food bioscience
Paging: Volume 20 (2017) nr. C pages 12 p.
Year: 2017
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 18 of 23 found articles
 
<< previous    next >>
 
 Koninklijke Bibliotheek - National Library of the Netherlands