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                                       Details for article 63 of 186 found articles
 
 
  Effects of Co-60 gamma-irradiation and refrigerated storage on the quality of Shatang mandarin
 
 
Title: Effects of Co-60 gamma-irradiation and refrigerated storage on the quality of Shatang mandarin
Author: Zhang, Ke
Deng, Yueye
Fu, Haohao
Weng, Qunfang
Appeared in: Food science and human wellness
Paging: Volume 3 (2014) nr. 1 pages 7 p.
Year: 2014
Contents:
Publisher: Beijing Academy of Food Sciences
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 63 of 186 found articles
 
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