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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 45 of 57 found articles
| Title: |
Sea cucumber: A scavenger overexploited, traded and turned into food (even a gastronomic delicacy) |
| Author: |
Pérez-Lloréns, J. Lucas Mouritsen, Ole G. |
| Appeared in: |
International journal of gastronomy and food science |
| Paging: | Volume 37 () nr. C pages p. |
| Year: |
2024 |
| Contents: | |
| Publisher: |
Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 45 of 57 found articles
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